ED
Edward Donaldson
Marketing Director, Pegasus Bay
Description
On release it has an appealing lemon hue. The bouquet is sumptuous and compelling, both fruit driven and intriguingly savoury. Aromas of ripe peach, nectarine and green apple are interlaced with toasty notes of roast chestnut, smoky bacon, flint, sandalwood, and a whisp of struck match. The palate is a deluxe showcase of multi-layered richness and precision. Dense and textured, yet fresh and vivid. A gloriously expansive mouthfeel is perfectly balanced by a whip of rousing acidity that shimmies across the midpalate, setting up for an explosive and gratifying finish.
Awards
94 pts James Suckling
5 stars Michael Cooper’s Buyer’s Guide
90 pts Vinous by Antonio Galloni
95/100 - Bob Campbell MW, The Real Review, NZ
19/20 - Joelle Thomson, Drinkbiz magazine, NZ
95/100 - Sam Kim, Wine Orbit, NZ
95/100 - Cameron Douglas MS, www.camdouglasms.com, NZ
Certifications
Alcohol
13.0%
Analytical data
dry
1.0 g/l residual sugar
6.3 g/l acidity
Bottling
Size: 0.750l